Poorest Chef Contest! - Voting

[Cakey]

So I know its late, but I figured I'd share it anyway. Didn't get pics cause all our phones were dead lol

Bacon chicken ramen stirfry thing
Bacon is optional really, I just had some in the freezer I could throw in

Step1: Cook bacon
Step1a: Open 2 packages of ramen, don't crush the noodles
Step2: Boil 1 package of ramen to nice fully boiled ramen, once half boiled, put one packet of flavor in the water.
Step3: Drain all the water, if you did it right, noodles should be orangish from packet filled water.
Step4: I had bacon grease so I used some of it, but I put extra oil in the pan. Didn't spice it or add stir fry/soy sauce, just winged it really. Add whatever on top of the oil as it heats. I put half the next packet of flavor on top of the oil.
Step4a: If you fried bacon, crush what you have into a bowl/measuring cup [I munched all the bacon, only had 4 pieces for this. Be ready to pour half the bacon into the pan
Step5: I steamed up some spring vegetable mix, and had it ready to throw on top of the noodles to mix
Step6: Once the oil is hot and pre-seasoned, and everything is ready, drop the noodles into the pan. And move em around till they are kinda fried
Step7: Drop the bacon into the middle [layer the noodles flat onto the pan] and cover and flip around. Repeat with the vegetables, and mix up.
Step8: Flavor accordingly during cooking, once noodles are to your liking, pull them out of the pan, and into a bowl.
Step9: Munch the fuck out.

If you don't have Bacon, you can throw a can of chicken into the stir fry ($2) for extra flavor and munch. Throw whatever in, the possibilities are practically endless.

In total without bacon or chicken it costs only $3-4 for ramen and vegetables.

I have some 'Oriental' ramen too, probably gonna repeat this today with that, will probably report back too.